Are you having troubles with stabilizing the rice amount and taste in the different locations? Quality of Sushi or amount of rice can be different depending on sushi chef’s hands, and experience. It is very difficult to standardize the quality of sushi and the amount of sushi rice in all stores. However, by using AUTEC sushi machines, it becomes possible to standardize the quality of sushi and the amount of sushi rice, and to figure the accurate commodity cost.
	Aren’t you spending too much time training the employees on the new location? To ensure the customers the same taste and the same service at all locations, corporate managers from the chain restaurants usually spend enormous time and expense to train the employees, especially when they open the new locations. The fact that the people who work in the restaurant kitchen in the U.S. are mostly from different nationality and speak different languages sometimes makes the corporate managers spend unexpectedly long time to train new workers. By using AUTEC sushi machines, they can make the kitchen training two times easier and reduce the labor cost used to spend on training the new employees.
	Are you having enough P.R.? In fact, chain restaurants need to spend more expense on advertisement besides operation to keep the brand image. By installing sushi machines, you can cut operation cost which was spent on training new employees and quality control. As a result, you will be able to spend more on P.R.
	Do you have the enough plans to avoid the food poisoning risks? Since chain restaurants appear frequently on the media, small troubles can become a big issue which can affect the business of the entire stores. In order to avoid troubles, it is important to ease the certain management. Food poisoning issue is the problems which will affect the reputation of entire stores the most. By using AUTEC sushi machines, restaurant chains can minimize the food poisoning risks by not having employees to touch food directly.